Here at the Bricklayers Arms we pride ourselves on our fresh, locally sourced food - it's what we do best.

Choose from a selection of mouth-watering dishes prepared by our award-winning chefs, and sample fine real ale at its best or maybe a bottle of something special from our extensive wine list.

A light lunch or traditional to à la carte, we invite you to experience for yourself our delights at The Bricklayers Arms

Giles Coren of The Times, "The food was excellent"

In the past twelve months we are delighted to have been awarded Hertfordshires' "Dining Pub of The Year" in 'The Good Pub Guide 2009' for the second year in a row; Publicans regional winners for "Freehouse of the Year" & "Food Pub of the Year"; not to mention being recommended in the much coveted Michelin Guide and Michelins' "Eating out in Pubs".

If you're as passionate about food as we are, you won't be disappointed.

Find us

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Hertfordshires
"Dining Pub of the Year"
The Good Pub Guide 2009

Claude Paillet - Chef of the Year
The Publican Food Award

Freehouse of The Year
The Publican Regional Winner 2009
The Great British Pub Regional Winner 2008

Food Pub of The Year
The Publican Finalist Award 2009

Restaurant of the Year 2009
The Foodie Square Guide

Michelin Guide 2010
Harden's Guide 2010
AA Pick of the Pubs 2010

about our awards.

We are listed in :
WATFORD HOTELS



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