Avocado millefeuille with a confit tomato and olive salad with plum dressing (v)
Egg cocotte poached in a goats cheese cream with runner beans served with foccacia bread (V)
Mushroom feuillete - puff pastry top with mushrooms in a calvados cream & juliennes of
vegetables (v)
Queen scallops with a chess valley watercress cream served with a bacon & red onion cake
Bricklayers Arms selection of home smoked fish served with a lemon coriander Butter and
tomato chutney
Goose rillette with a Kentish pear chutney and rye toast
Pan fried foie gras with mi cuit shavings on rocket served with a red onion jam and Pear Julienne
with toast
Crab with home smoked salmon served with a chive cream and blinis
Chef's soup with rustic bread
Starter £7.95
Main £12.95
£7.45
Starter £7.65
Main £15.45
Starter £9.95
Main £19.90
£8.95
£7.25
£13.95
£8.65
£5.95
Ox cheek slowly cooked in Tring ale with a honey drizzle served on a bed of bubble & squeak
Roast Breast of Guinea Fowl, pheasant sausage and a liver mousse feuillete*
Slow cook shank of Venison and Venison fillet with a redcurrant & balsamic vinegar jus
(Denner hill, Great Missenden)
Red Ruby Devon Beef Burger raised at Micklefield Hall Farm Sarratt Beef (220g approx) with tomatoes, gherkins with black bean barbecue mayo sauce and fries (Smoked bacon add 60p, smoked cheddar add 60p)
21 day aged Fillet of Bedfordshire Beef served with a choice of a green peppercorn flavoured brandy cream sauce or mushroom and port jus*
Today's local sausages served with a chive mash and red wine gravy*
Steak & kidney ale pie served with a chive mash
Fresh haddock fillet in ale batter served home made tartar sauce, garden peas, side salad
& chips
Trio of market fresh fish cooked in a toasted sesame parsley & tarragon bouillon with gnocchi*
Braised leg of Lamb served with a puree of sweet carrots & crispy plantain with a rosemary jus
Chicken breast, seasoned with mixed olives with a goats cheese gratiné and a nettle white wine jus*
Today's vegetarian dish
£16.95
£18.95
£18.95
£13.95
£24.95
£12.95
£13.95
£13.95
£17.95
£17.45
£15.95
See Specials
Rustic bread & butter
Italian olives (to share)
Fresh buttered seasonal vegetables (for 2)
Cauliflower béchamel & camembert cheese (for 2)
Tomato, onion and whole grain mustard salad (for 2)
Creamed spinach (for 2)
Mixed leaf salad (for 2)
£1.00
£3.50
£3.75
£4.45
£3.25
£3.85
£3.25
Nearly all our produce & ingrediants are sourced locally. Please be prepared to wait a little longer for your food as all the dishes are freshly prepared to order.
Some of our dishes may include traces of nuts. If you have any allergies please ask your waiter for assistance
