The Michaels family are proud to welcome you to the Bricklayers Arms Country Pub & Restaurant in Flaunden, Hertfordshire.
01442 833322

Press


Since 2003 the new owners Sally and Alvin Michaels have not only maintained the essence of a beautiful Grade II listed country pub, but with the help of Michelin trained Chef Claude Paillet have transformed the Bricklayers Arms into an award winning and nationally recognised restaurant.
The Telegraph 2014, Matthew Norman
"Outstanding food"

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The Publican March 2011
Optima May 2013
"Returning to the 'Brickies' was like being reunited with a long lost friend"

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The Publican March 2011
Trip Advisor 2012
Certificate of Excellence 2012

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The Publican March 2011
The Publican March 2011
"Bricklayers Arms shortlisted as finalists for Publicans' "Freehouse of the Year 2011 award"

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The Publican March 2011
Hertfordshire Life March 2011
"Bricklayers' French classic follows a winning path"

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Hertfordshire Life March 2011
Optima Janurary 2011
"It's still the perfect place to while away a couple of hours"

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Optima Janurary 2011
Rickmansworth Life - October 2010
"Voted top pub restaurant for the second year in a row by Foodie Guide lovers"

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Rickmansworth Life October 2010
Amersham Exclusive - May 2010
"This popular 18th century gastro pub certainly knows how
to impress"

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Amersham Exclusive May 2010
Chorley Wood Life - March 2009
"You are sure to receive a warm welcome from one of the Michael's family and managers Carly Robson and Andrew Bowler..."

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Chorley Wood Life March 2009
Giles Coren review - The Times Magazine
"For all I know it may indeed be the best dining pub in all Hertfordshire, and that is accolade enough."

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Giles Coren review - The Times Magazine
Hertfordshire Countryside Magazine - October 2009
"The knowledgeable staff are always at hand to advise you in your choice..."

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Hertfordshire Countryside Magazine - October 2009
Hertfordshire Countryside Magazine - March 2010
"...the coffee served at The Bricklayers Arms is probably the best you will taste anywhere in Hertfordshire..."

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Hertfordshire Countryside Magazine - March 2010
Midsummer Murders press launch
"Since then they have carefully maintained the beautiful Grade 11 listed country pub and with the help of Michelin trained chef, Claude Paillet (his recipes are featured in the July issue of OK!) have transformed Bricklayers Arms into an award-winning gastro pub..."
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Midsummer Murders press launch
Optima - February 2010
"The sheer passion and flair for food, and the apparent ease and confidence withwhich The Bricklayers Arms delivers, are outstanding."

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Optima - February 2010
Foodie Square Guide press release - September 2010
"Alvin and his team have done Hertfordshire proud with their continued attention to detail from the fresh local produce and extensive wine list to the whole dining experience."

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Foodie Square Guide press release - September 2010
The Bricklayers Arms is also featured in...
TopTaple 2010 - top rated restaurants
Michelin Guide 2010
Good Pub Guide 2011
The Bricklayers Arms • Hogpits Bottom • Flaunden • Hertfordshire • HP3 0PH • Tel: 01442 833322 • goodfood@bricklayersarms.com
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